Category Archive: Guided By

Food in Cuba

Food sells tours. My colleagues talk about pasta and I want to pull up stakes and emigrate again, even if every hamlet on Earth has multiple Italian restaurants. (I keep wandering into likely… Continue reading

Arriving in Cuba, day T minus 3

Within hours of arriving in Cuba I was filled with regret. Or was it disappointment? It was the same feeling I get when fighting the zipper of an overpacked suitcase. The feeling that… Continue reading